Yummy Orange Chicken and Rice

Rating: 3.8 stars
5 Ratings
  • 5 star values: 1
  • 4 star values: 3
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0

Grilled or roasted chicken simmered in orange marmalade with delicious orange slices and crispy sugar snap peas served over Minute White or Brown rice.

By Minute Rice

Gallery
3 more images

Recipe Summary test

Servings:
4
Yield:
4 servings
Nutrition Info
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Directions

  • In a small sauce pan add in: marmalade, orange juice and water. Simmer until blended and reduced about 50%. It should be like syrup.

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  • Add chicken, orange slices and peas until all are hot.

  • Serve over rice. If desired, sprinkle with slivered almonds.

Tips

Helpful Hint: Instead of chicken, try two cups of cooked turkey.

Nutrition Facts

Per Serving:
617 calories; protein 24.3g; carbohydrates 113.1g; fat 8.9g; cholesterol 54.6mg; sodium 100.1mg. Full Nutrition
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Reviews (9)

Read More Reviews

Most helpful positive review

moc2948
Rating: 4 stars
12/17/2012
I used big chunks of chicken & half the marmalade. It was a good meal & everyone liked the new twist on leftovers. In response to another review,er it takes a darn good cook to come us with new ideas for left overs. Come to think of it, this would probable be good using the left over pork roast. Read More
Helpful
(17)

Most helpful critical review

camom1970
Rating: 2 stars
08/13/2015
Sorry but not a hit in this house. Not a good flavor in my opinion Read More
5 Ratings
  • 5 star values: 1
  • 4 star values: 3
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
moc2948
Rating: 4 stars
12/17/2012
I used big chunks of chicken & half the marmalade. It was a good meal & everyone liked the new twist on leftovers. In response to another review,er it takes a darn good cook to come us with new ideas for left overs. Come to think of it, this would probable be good using the left over pork roast. Read More
Helpful
(17)
thomas
Rating: 4 stars
10/26/2020
It was very tasty I used half the marmalade and I also used tangerines instead of oranges it was very good? Read More
camom1970
Rating: 2 stars
08/13/2015
Sorry but not a hit in this house. Not a good flavor in my opinion Read More
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