Recipes Desserts Frostings and Icings Cinnamon Bun Icing 4.8 (148) 119 Reviews 10 Photos Really good icing for cinnamon buns. This recipes makes enough to cover 20 large rolls. You may want to divide it if you don't need so much. Recipe by ASILMARIE Updated on January 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 10 10 10 10 Prep Time: 10 mins Total Time: 10 mins Servings: 20 Yield: 20 servings Jump to Nutrition Facts Ingredients 1 (8 ounce) package cream cheese, softened ½ cup margarine, softened 1 teaspoon vanilla extract 3 cups confectioners' sugar 1 tablespoon milk Directions In a large bowl, combine cream cheese, margarine, vanilla extract, confectioners' sugar and milk. Beat until creamy. I Made It Print Nutrition Facts (per serving) 153 Calories 8g Fat 19g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 20 Calories 153 % Daily Value * Total Fat 8g 11% Saturated Fat 3g 17% Cholesterol 12mg 4% Sodium 86mg 4% Total Carbohydrate 19g 7% Total Sugars 19g Protein 1g Calcium 12mg 1% Iron 0mg 1% Potassium 18mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved