-
-
My review
Melting Snowmen OREO Cookie Balls
Oreo
"Cold weather got you down? Bring the outdoors in with these cool confections, sure to make a winter lover out of everyone."
Added to shopping list.
Go to shopping list.
Ingredients
1 h 30 m servingsOriginal recipe yields 15 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print-
Prep
-
Ready In
- Crush 9 cookies finely; mix with cream cheese until blended. Shape into 15 balls.
- Place remaining cookies on waxed paper-covered rimmed baking sheet. Dip balls in chocolate; place on cookies. Tap cookies on baking sheet several times to allow excess chocolate to pool onto tops of cookies. Decorate with gels to resemble snowmen.
- Refrigerate 1 hour or until firm.
Footnotes
- How to Melt Chocolate: Microwave chocolate in microwaveable bowl on high 2 minutes or until completely melted, stirring every 30 seconds.
- Nutrition Information Per Serving: 180 calories, 10g total fat, 4.5g saturated fat, 5mg cholesterol, 115mg sodium, 23g carbohydrate, less than 1g dietary fiber, 17g sugars, 2g protein.
Share
Similar recipes
Reviews
Read all reviews 2125 Ratings
-
-
-
-
-
Most helpful positive review
12/5/2012
I have made these for years, but without the extra cookie underneath. You can really do a lot with mint oreos/dark chocolate, white chocolate/vanilla oreos, etc. All great. As another revi...
Most helpful critical review
12/22/2012
Definitely not as easy as it sounds. I used both white almond bark and chocolate chips for a big batch. The almond bark melts into a smooth consistency way better than the chips. I refrigerated ...
Most helpful
Most positive
Least positive
Newest
12/5/2012
I have made these for years, but without the extra cookie underneath. You can really do a lot with mint oreos/dark chocolate, white chocolate/vanilla oreos, etc. All great. As another revi...
11/27/2012
YUMMY! Keep your dough cold and be careful not to overheat the white chocolate. Loved these!!!
12/22/2012
Definitely not as easy as it sounds. I used both white almond bark and chocolate chips for a big batch. The almond bark melts into a smooth consistency way better than the chips. I refrigerated ...
12/8/2012
I tried this recipe and found it extremely difficult to work with the melted chocolate. I did freeze my dough balls and followed the advice of the recipe reviews. This task is really frustratin...
12/14/2012
I really like the idea of this recipe, just plain cute! I modified it to make it a little more realistically possible. As other reviewers have said, make sure your dough is very cold. I also u...
12/9/2012
Yummy! I have made different variations of oreo balls for years. They always taste awesome! (dangerous on the scale though!!!) I apparently make my balls bigger because I tripled the recipe ...
12/6/2012
These did not turn out like the picture. They looked like dirty little ghosts (due to cookie crumbs) I think we will do this for Halloween but not for Christmas.
12/13/2012
This recipe is super cute. I make the Oreo ball part with yellow Oreos --tastes like cookie dough but adding the extra cookie under it for me makes it just too sweet. Also difficult to eat.....c...