Rating: 4.5 stars
97 Ratings
  • 5 star values: 79
  • 4 star values: 14
  • 3 star values: 2
  • 2 star values: 0
  • 1 star values: 2

Warm cheesy garlic biscuits!

Recipe Summary

prep:
10 mins
cook:
10 mins
total:
20 mins
Servings:
5
Yield:
10 biscuits
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Ingredients

5
Original recipe yields 5 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat an oven to 450 degrees F (230 degrees C). Grease a baking sheet.

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  • Mix biscuit mix, Cheddar cheese, and milk together in a bowl using a wooden spoon until batter is soft and doughy, 30 seconds. Drop spoonfuls of batter onto the prepared baking sheet.

  • Bake in the preheated oven until biscuits are lightly browned and cooked through, 8 to 10 minutes.

  • Heat butter and garlic powder in a saucepan over low heat until melted, about 5 minutes. Brush garlic butter over cooked biscuits.

Nutrition Facts

385 calories; protein 10.2g; carbohydrates 31.5g; fat 24.6g; cholesterol 50.7mg; sodium 823.7mg. Full Nutrition
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