Sour Cream Banana Bread
This bread is a family favorite. It is very moist, freezes well, and makes a great addition to school lunches with peanut butter spread on a slice.
Original recipe yields 12 servings
339 calories; protein 4.7g; carbohydrates 43.5g; fat 17.2g; cholesterol 64.3mg; sodium 255.6mg. Full Nutrition