Super Moist Meatloaf

Name: Super Moist Meatloaf
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 2 pounds ground beef; 0.5 onion, chopped; 0.75 cup small chunks of bread; 2 large eggs, beaten; 0.5 cup milk; 0.5 cup chopped green bell pepper; 1.5 teaspoons salt; 0.25 teaspoon sage; 0.25 teaspoon ground black pepper; 0.5 cup ketchup, or to taste

4.4

(28)

25 Reviews

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This moist meatloaf is a family recipe that is a big favorite at our house. By using fresh bread instead of dried bread crumbs, you get a meatloaf that is juicy and delicious.

Recipe by Jessica Nichols Moseman

Updated on January 20, 2023

2

Prep Time:

15 mins

Cook Time:

45 mins

Total Time:

1 hrs

Servings:

8

Yield:

1 9x5-inch loaf

Jump to Nutrition Facts

Ingredients

2 pounds ground beef
½ onion, chopped
¾ cup small chunks of bread
2 large eggs, beaten
½ cup milk
½ cup chopped green bell pepper
1 ½ teaspoons salt
¼ teaspoon sage
¼ teaspoon ground black pepper
½ cup ketchup, or to taste

Directions

Preheat the oven to 350 degrees F (175 degrees C).
Mix together ground beef, onion, bread, beaten eggs, milk, bell pepper, salt, sage, and black pepper in a large bowl until well combined. Press into a 9x5-inch loaf pan. Spread ketchup over the top of loaf.
Bake in the preheated oven until no longer pink in the center, about 45 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Nutrition Facts (per serving)

262	Calories
15g	Fat
8g	Carbs
22g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 262
% Daily Value *
Total Fat 15g	20%
Saturated Fat 6g	30%
Cholesterol 119mg	40%
Sodium 715mg	31%
Total Carbohydrate 8g	3%
Dietary Fiber 1g	2%
Total Sugars 5g
Protein 22g
Vitamin C 11mg	55%
Calcium 46mg	4%
Iron 2mg	13%
Potassium 368mg	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.