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My review
Homemade Baking Mix
fayyr
"Homemade baking mix, good for biscuits."
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Ingredients
10 m servings 274 calsOriginal recipe yields 24 servings (12 cups)
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Per Serving: 274 calories; 9 g fat; 41.2 g carbohydrates; 6.7 g protein; 1 mg cholesterol; 623 mg sodium. Full nutrition
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Read all reviews 2729 Ratings
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Most helpful positive review
2/24/2014
This is great! Keep it sealed in a large glass jar in my pantry. For those who don't know what to do with it, you use it as a substitute for Bisquick. That's what it's for. If you don't know wha...
Most helpful critical review
9/8/2013
Shouldn't you include instructions on how to t use the mix?
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2/24/2014
This is great! Keep it sealed in a large glass jar in my pantry. For those who don't know what to do with it, you use it as a substitute for Bisquick. That's what it's for. If you don't know wha...
2/24/2013
I will never buy Bisquick ever again. I realized making a casserole I didn't have any on hand...came right to this recipe and threw it together with everything I had on hand. The casserole turne...
1/26/2013
This mix rose beautifully, and my son, Mr. Pickypants, certainly enjoyed the delicious result! Thanks so much for sharing this recipe!
6/10/2013
Great substitute! I altered the recipe a little as I did not have dry milk powder on hand. This is what I did: 6 cups all-purpose flour, 3 tablespoons baking powder, 1 tablespoon salt, 3/4 cup...
2/1/2014
You will never have to buy Bisquick again, with all of those preservatives. I did not add the dry milk. When I was ready to make biscuits, I used 2 cups of the mix, and 3/4 cup of buttermilk, ...
7/8/2014
I live in Australia. We dont have shorting here. Should I use butter or oil for this mix.
4/12/2014
I scaled back the recipe to make 3 cups of this mixture to make 'Beer Muffins' from AR. It worked fantastic. Really no need to buy a pre-mix anymore. To make 3 cups: 2 1/2 c. + 2 TB flour; 1/...
2/12/2014
Homemade baking mixes, like this one, are a great shortcut for busy cooks. All the flavor and convenience of Bisquick with none of the preservatives. For the two users who gave the recipe a lo...