Cranberry Oat Bread

Name: Cranberry Oat Bread
Prep time: 5 min
Cook time: 175 min
Total time: 180 min
Ingredients: 1 cup water (70 degrees to 80 degrees); 2 tablespoons honey; 1 tablespoon butter, softened; 2.5 cups bread flour; 0.33333334326744 cup rolled oats; 0.75 teaspoon salt; 0.5 teaspoon ground cinnamon; 1.75 teaspoons active dry yeast; 1 (6 ounce) package dried cranberries

4.6

(37)

30 Reviews

8 Photos

You'll love this recipe for cranberry oat bread in the bread machine. Sometimes I double the cranberries.

Recipe by Allrecipes Cook

Updated on December 9, 2022

8

Prep Time:

5 mins

Cook Time:

2 hrs 55 mins

Total Time:

3 hrs

Servings:

10

Yield:

1 1 1/2-pound loaf

Jump to Nutrition Facts

Ingredients

1 cup water (70 degrees to 80 degrees)
2 tablespoons honey
1 tablespoon butter, softened
2 ½ cups bread flour
⅓ cup rolled oats
¾ teaspoon salt
½ teaspoon ground cinnamon
1 ¾ teaspoons active dry yeast
1 (6 ounce) package dried cranberries

Directions

Place water, honey, butter, flour, oats, salt, cinnamon, and yeast into a bread machine in the order listed, or follow the order recommended by the manufacturer if different. Run Basic Bread cycle. When the machine beeps indicating it's time to add remaining ingredients, add cranberries.
Remove loaf from the machine after the full cycle is done; total time should be about 2 hours 55 minutes.

Nutrition Facts (per serving)

210	Calories
2g	Fat
45g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 10
Calories 210
% Daily Value *
Total Fat 2g	2%
Saturated Fat 1g	4%
Cholesterol 3mg	1%
Sodium 185mg	8%
Total Carbohydrate 45g	16%
Dietary Fiber 2g	8%
Total Sugars 15g
Protein 5g
Calcium 10mg	1%
Iron 2mg	10%
Potassium 61mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.