Honey Brined Smoked Turkey
This is the best Thanksgiving turkey you could possibly imagine. The first time my husband cooked it he was concerned about it getting done, left it on the grill a little longer than suggested, and it literally fell off the bone when we moved it to the serving plate, but I hardly had any leftovers to put away! We have also stuffed the turkey with sweet onion while smoking and it turned out wonderfully.
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Recipe Summary
Ingredients
12
Original recipe yields 12 servings
Directions
Editor's Note:
The nutrition data for this recipe includes the full amount of the brine ingredients. The actual amount of the brine consumed will vary.
Nutrition Facts
Per Serving:
1308 calories; protein 153.9g; carbohydrates 34.5g; fat 57.9g; cholesterol 446.7mg; sodium 15829.4mg.
Full Nutrition