Minnesota Real Wild Rice Stuffing
The nutty flavor of wild rice makes a great combo with dried apricots, pine nuts, and traditional ingredients. I combined some recipes and the result was eagerly consumed. When I made this I fully cooked the rice. This is a forgiving and flexible recipe. There are so many different things to add or substitute: walnuts, almonds, orange zest, dried cranberries, mushrooms, more bread, whatever you prefer.
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Recipe Summary
Ingredients
20
Original recipe yields 20 servings
Directions
Nutrition Facts
Per Serving:
239 calories; protein 7.5g; carbohydrates 38.1g; fat 7.5g; cholesterol 5.8mg; sodium 82.6mg.
Full Nutrition