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Apple Crisp by Spice Islands(R)
October 22, 2013

Mmmm... heavenly!! I had been making homemade applesauce and realized I had 3 extra peeled and chopped apples that wouldn't fit in the applesauce bowl. Not wanting to waste them, I went online, quickly found this recipe and threw it together. I had no Spice Islands lemon peel on hand, so I put in about a rounded half teaspoon or so of zest from the lemon that I used for the lemon juice. I also substituted 1/4 cup of quick-cooking oats for the walnuts. It came out perfect. Thanks for the great recipe!

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