A ketchup-based dip that is sweet and spicy with plenty of zing that is best served with sweet potato French fries. The longer you let this sit, the better. My friends and family can't get enough of this stuff!

Recipe Summary

prep:
5 mins
total:
5 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix ketchup, Worcestershire sauce, horseradish, brown sugar, cayenne pepper, and garlic salt together in a bowl.

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Nutrition Facts

36 calories; protein 0.6g 1% DV; carbohydrates 9.1g 3% DV; fat 0.2g; cholesterolmg; sodium 474.5mg 19% DV. Full Nutrition

Reviews (15)

Read More Reviews

Most helpful positive review

Rating: 4 stars
10/29/2012
This tastes almost like the sauce that I mix up for shrimp cocktails but this has brown sugar and my cocktail sauce has fresh lemon juice. Word of caution...you may want to start with half the amount of cayenne and then add more if you feel it's necessary. That's a real blast of cayenne (1-1/2 tsp) and it may be too spicy. I started with half the amount indicated in the recipe it had plenty of kick for us and we typically like spicy food. Read More
(26)

Most helpful critical review

Rating: 3 stars
05/01/2013
I wanted to love this but I couldn't because it seemed like nothing more than a spicy cocktail sauce. I thought the brown sugar would lend something and I would be surprised with but I wasn't. It doesn't taste bad but its like a shrimp cocktail. Sorry Read More
(8)
21 Ratings
  • 5 star values: 7
  • 4 star values: 8
  • 3 star values: 4
  • 2 star values: 0
  • 1 star values: 2
Rating: 4 stars
10/29/2012
This tastes almost like the sauce that I mix up for shrimp cocktails but this has brown sugar and my cocktail sauce has fresh lemon juice. Word of caution...you may want to start with half the amount of cayenne and then add more if you feel it's necessary. That's a real blast of cayenne (1-1/2 tsp) and it may be too spicy. I started with half the amount indicated in the recipe it had plenty of kick for us and we typically like spicy food. Read More
(26)
Rating: 3 stars
05/01/2013
I wanted to love this but I couldn't because it seemed like nothing more than a spicy cocktail sauce. I thought the brown sugar would lend something and I would be surprised with but I wasn't. It doesn't taste bad but its like a shrimp cocktail. Sorry Read More
(8)
Rating: 5 stars
03/25/2013
Love it...Awesome in and on top of meatloaf...yum! Read More
(8)
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Rating: 4 stars
07/20/2013
The guys loved this though hubby's first words after trying it were "Hey this tastes like the stuff that you eat w/ fish" lol! I thought the flavors were really good and I'd eat it w/ fries OR fish! Thanks for sharing.:) Read More
(2)
Rating: 4 stars
01/07/2014
This one is a hit. I changed it a bit and didn't add the horseradish. Some of the reviews compared the dip to shrimp/cocktail sauce. I think not adding the spicy horseradish made all the difference. My family loves it. Read More
(1)
Rating: 1 stars
03/27/2013
Why is cocktail sauce a spicy dip for sweet potato fries? I could not get past thinking I should be eating fish!? Not bad as a fish sauce but it totally ruined my fries. Read More
(1)
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Rating: 5 stars
02/09/2016
Made as directed and it is AWESOME. Read More
Rating: 5 stars
05/31/2017
nope Read More
Rating: 3 stars
09/25/2014
Like shrimp cocktail sauce with sugar. Read More