Recipe by: souplover Sue
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May we suggest
A fun twist on potato salad served in a Dijon mustard and balsamic vinaigrette.
The tangy-style of German potato salad you love!
An entrée salad full of great flavor!
Cook 5-star weekday dinners every time.
I whipped this up for my husband and I for lunch today, and we both really enjoyed this! I scaled this down to 2 servings, and didn't need the full 1/4 cup of parsley, just added a sprinkle on ...