Three ingredients are all you need for this fun and very quick way to make something for your school-age child's class party or home Halloween party!

Recipe Summary

prep:
40 mins
additional:
20 mins
total:
1 hr
Servings:
24
Yield:
24 cookies
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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place chocolate chips into a microwave-safe bowl and heat on low in microwave for 1 minute; stir. Continue heating on low several more times, 30 seconds at a time, stirring after each time, until white chocolate is warm and smooth.

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  • Use 2 forks to dip cookies into white chocolate; set cookies on sheets of waxed paper. Place 2 miniature chocolate chips onto one end of each cookie for eyes; set cookies aside until coating has hardened, about 20 minutes.

Nutrition Facts

148 calories; protein 2.2g 5% DV; carbohydrates 17.3g 6% DV; fat 8g 12% DV; cholesterol 3mg 1% DV; sodium 66.5mg 3% DV. Full Nutrition

Reviews (20)

Read More Reviews

Most helpful positive review

Rating: 5 stars
09/25/2012
I made these when I used to do daycare. The cookie the recipe is referring to is Nutter Butters. The white chocolate or chips with cocoa butter melts and tastes best. I have never quite melted white chocolate as long as directed though but keep an eye on it because it burns quicker than other chocolates. I also add a tsp. of vegetable oil or so after it is melted to help with coating. Then refridgerate the finished cookies to harden. The kids really liked these. Read More
(52)

Most helpful critical review

Rating: 2 stars
10/22/2012
This is such a cute idea but it really didn't work very well for me. The white chocolate never got to dipping consistency. I tried twice once in microwave which turned it hard before it ever got soft and again and once on the stove where it got to a thick spreading consistency (which doesn't work well) but never dipping. Read More
(2)
34 Ratings
  • 5 star values: 24
  • 4 star values: 7
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 2
Rating: 5 stars
09/25/2012
I made these when I used to do daycare. The cookie the recipe is referring to is Nutter Butters. The white chocolate or chips with cocoa butter melts and tastes best. I have never quite melted white chocolate as long as directed though but keep an eye on it because it burns quicker than other chocolates. I also add a tsp. of vegetable oil or so after it is melted to help with coating. Then refridgerate the finished cookies to harden. The kids really liked these. Read More
(52)
Rating: 5 stars
09/26/2012
This is a cute use of the cookies. I haven't done the ghosts yet but did this several times making snowmen with the Nutter Butter cookies. I used white chocolate coating that you can buy at any store and for the snowmen used mini M&M's for buttons. Cute and they always get eaten! Read More
(39)
Rating: 5 stars
10/30/2012
This is a great recipe! Very fun easy to do and kids get sooo excited when they see them. Here is a helpful hint in response to some of the negative comments; instead of miniature white choc chips use white "coating" choc chips. They are designed for recipes like this and unlike white choc chips they do not contain cocoa butter which makes them much easier to work with. Hope this helps. Read More
(26)
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Rating: 5 stars
10/07/2012
I made the snowmen several years and served them to adults. What a hit they were. A little time consuming but lots of fun in the end. I believe I'll try the ghosts and serve them to adults also. No tweeking just folow the directions. Read More
(10)
Rating: 5 stars
10/22/2012
I made these. My brother in law is allergic to nuts. So I used E.l. Fudge cookies instead. A big hit at the Halloween party. Will make again. Read More
(10)
Rating: 5 stars
12/16/2014
Every year I make White Chocolate Nutter Butters for Christmas 1st time I came to Allrecipes to see if there was a recipe posted and this is what I found while the themed name is for Halloween it still follows the idea of sense with the ingredients with extra embellishments of sorts to use for the Christmas theme. It is a favorite for my kids family and friends and I will continue to every year. TY Read More
(5)
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Rating: 5 stars
11/03/2013
Fun and Easy! Read More
(4)
Rating: 4 stars
10/30/2012
Very cute idea. Used reg size choc chips and they worked just fine. Did half white and then colored the rest with an oil based orange coloring. My 6 year old had fun placing all the eyes. Will likely make again for Halloween although the flavor is just average- more of just a cute thing to do. Read More
(4)
Rating: 5 stars
10/01/2013
So cute and easy for Halloween. My kids loved them! Read More
(3)
Rating: 2 stars
10/22/2012
This is such a cute idea but it really didn't work very well for me. The white chocolate never got to dipping consistency. I tried twice once in microwave which turned it hard before it ever got soft and again and once on the stove where it got to a thick spreading consistency (which doesn't work well) but never dipping. Read More
(2)