Rating: 4.5 stars 4.6
311 Ratings
  • 5 star values: 232
  • 4 star values: 59
  • 3 star values: 15
  • 2 star values: 4
  • 1 star values: 1

A delectable, southern winter dish that warms the heart and fills the tummy! Garnish with chopped avocado if desired.

Recipe Summary

prep:
30 mins
cook:
6 hrs
total:
6 hrs 30 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place sweet potatoes, stewed tomatoes, tomato sauce, onion, celery, water, chili powder, cumin, cinnamon, salt, black pepper, cayenne pepper, garlic powder, and onion powder in a slow cooker. Cook on high, stirring occasionally, for 5 hours.

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  • Heat a large skillet over medium-high heat and stir in ground turkey and ground beef. Cook and stir until meat is crumbly, evenly browned, and no longer pink, 10 to 15 minutes. Drain and discard any excess grease. Add cooked ground turkey, cooked ground beef, black beans, and corn to sweet potato mixture in the slow cooker; cook until flavors have blended, 1 to 2 more hours. Serve warm.

Nutrition Facts

250 calories; protein 16g; carbohydrates 32.5g; fat 7.4g; cholesterol 38.3mg; sodium 620.9mg. Full Nutrition
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