Name: BLT Bow Tie Salad
Prep time: 20 min
Cook time: 10 min
Total time: 2 h 30 min
Yield: 10 servings
Ingredients: 1 (12 ounce) package bow tie pasta (farfalle); 2 ½ cups diced fresh tomatoes; ¾ cup cooked crumbled bacon; ½ head romaine lettuce, torn; ¾ cup mayonnaise; ¾ cup ranch dressing; 1 pinch onion powder, or to taste; 1 pinch garlic salt, or to taste; ground black pepper to taste

Ingredients

Original recipe yields 10 servings

The ingredient list now reflects the servings specified

1 (12 ounce) package bow tie pasta (farfalle)
2 ½ cups diced fresh tomatoes
¾ cup cooked crumbled bacon
½ head romaine lettuce, torn
¾ cup mayonnaise
¾ cup ranch dressing
1 pinch onion powder, or to taste
1 pinch garlic salt, or to taste
ground black pepper to taste

Directions

Step 1

Bring a large pot of lightly salted water to a boil. Cook bow tie pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain. Transfer to a large bowl.

Advertisement
Step 2

Stir tomatoes, bacon, and romaine lettuce into bow tie pasta. Whisk mayonnaise, ranch dressing, onion powder, garlic salt, and black pepper together in a small bowl. Pour over pasta mixture; toss to coat. Chill in refrigerator for 2 to 3 hours before serving.

Nutrition Facts

Per Serving:

412 calories; protein 10.5g; carbohydrates 28.4g; fat 29g; cholesterol 26mg; sodium 616.2mg. Full Nutrition

15 Instant Pot Recipes to Power You Through Whole30

20 Meatless Monday Ideas That Everyone Will Love

17 Blended Soups You Can Make Tonight

Ingredients

Directions

Nutrition Facts

Account

More

Account

More

Ingredients

Directions

Nutrition Facts