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Mango Salsa Couscous

Rated as 4.38 out of 5 Stars
0

"I came up with this recipe after I was no longer able to find my favorite mango salsa couscous in my area. My husband says this recipe tastes like the original. It is very quick and easy to make."
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Ingredients

20 m servings 186
Original recipe yields 4 servings

Directions

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  1. Bring water to a boil in a 2-quart saucepan; stir in couscous, mango, salsa, cumin, and curry powder. Cover, reduce heat, and simmer until water is absorbed, about 2 minutes. Remove from heat and let stand for 5 minutes. Fluff with a fork before serving.

Footnotes

  • Tip
  • Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.

Nutrition Facts


Per Serving: 186 calories; 0.9 40.2 5.1 0 314 Full nutrition

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Reviews

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This was good, but it was missing... something. My guess is salt. I used some fresh mango salsa from a friend (heavy on the mango), and my guess is that there wasn't much salt in it, like ther...

The salsa that I had on hand was Summer Fruits which really enhanced the sweetness of the couscous. The cumin was too dominant for us, so I would cut that in half the next time. My husband is...

I bought some whole wheat couscous on a whim from the clearance rack, and I found this while trying to decide what to do with it. Love it! I don't add the mango and drop the water to 1 1/4 to ma...

This was wonderful! My family loved it! The only thing I changed was that I used a fresh mango because that was what I had! I also threw in a handful of currants! Definitely a keeper!

Fruity and spicy, easy to make. I liked it. Limited by what I had on hand, I used a fresh chopped mango and 2/3 c salsa. Also added a dash of salt. Maybe because I used fresh mango instead of dr...

I love to mix sweet and savory in my cooking. I also normally have mangoes and salsa on hand so this was the perfect way to dress up some couscous to go with my jerk chicken. I used fresh mang...

Good recipe. Didn't have mango or curry...just used the salsa, cummin and paprika. THANKS.