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Quick and Easy Hummus

Rated as 2.8 out of 5 Stars

"Serve with a drizzle of olive oil and a dash of paprika; this middle-eastern dish is irresistible!"
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10 m servings 75
Original recipe yields 7 servings (1 3/4 cup)


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  1. Blend garbanzo beans, tahini, lemon juice, garlic, and salt in a blender until smooth.

Nutrition Facts

Per Serving: 75 calories; 2.8 10.9 2.8 0 125 Full nutrition

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Read all reviews 5
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was ok , but not great i added EVO, and roasted red peppers in jar of EVO added 4 of these red peppers

I was not pleased with this recipe as is. I made it exactly as the recipe stated and found it to be very thick. It was almost like a paste. I think it needed some olive oil added to smooth ...

Tweak this and get some flavour in there! Double the garlic and double the lemon. I had some nice tahini for tnis but you can substitute peanut butter.

I thought this was allright. I followed the recipe exactly, except I used a homemade tahini. I found it to be kind of thick, so I added a couple spoons of water. I really had to work at gettting...

I had to add some olive oil, about 1/4 cup, but very good.