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Scalloped Corn Casserole
Reviews:
March 13, 2013

As written, I'm giving this 3 stars, but mostly because we all missed the creaminess that you get using creamed corn. Unlike the other reviewer, I wasn't confused by the recipe and would never think of not draining corn unless that was specified in the recipe. The taste was excellent. I've not given up on this recipe, but am going to pursue a way of making it creamier.

  1. 4 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars