Old Fashioned Creamy Rice Pudding
Cooked rice is combined with milk, sugar, and an egg and flavored with butter and vanilla in this quick stovetop rice pudding.
Original recipe yields 4 servings
331 calories; protein 8.2g; carbohydrates 61.1g; fat 6.8g; cholesterol 63.9mg; sodium 237.3mg. Full Nutrition