Recipes Salad Green Salad Recipes Orange Almond Mixed Green Salad 4.4 (7) 7 Reviews 2 Photos This is a quick and easy salad idea with a homemade vinaigrette drizzled over a mixture of lettuce, mandarin oranges, and almond slivers. Recipe by Chef Stef Updated on February 25, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 2 Prep Time: 10 mins Total Time: 10 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients 3 tablespoons canola oil ¼ cup red wine vinegar 2 tablespoons white sugar 1 tablespoon lemon juice ½ teaspoon salt ½ teaspoon dry mustard 1 head red leaf lettuce, torn 1 (11 ounce) can mandarin oranges, drained ¼ cup slivered almonds, toasted Directions Combine canola oil, vinegar, sugar, lemon juice, salt, and dry mustard in a jar with a lid. Shake until ingredients combine into a dressing. Toss lettuce, oranges, and almonds together in a large mixing bowl. Drizzle dressing over the salad and toss to coat. I Made It Print Nutrition Facts (per serving) 204 Calories 14g Fat 18g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 204 % Daily Value * Total Fat 14g 18% Saturated Fat 1g 5% Sodium 315mg 14% Total Carbohydrate 18g 7% Dietary Fiber 2g 8% Total Sugars 14g Protein 3g Vitamin C 41mg 204% Calcium 52mg 4% Iron 1mg 6% Potassium 302mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved