Orange Almond Mixed Green Salad

4.4
(7)

This is a quick and easy salad idea with a homemade vinaigrette drizzled over a mixture of lettuce, mandarin oranges, and almond slivers.

2
2
Prep Time:
10 mins
Total Time:
10 mins
Servings:
4
Yield:
4 servings

Ingredients

  • 3 tablespoons canola oil

  • ¼ cup red wine vinegar

  • 2 tablespoons white sugar

  • 1 tablespoon lemon juice

  • ½ teaspoon salt

  • ½ teaspoon dry mustard

  • 1 head red leaf lettuce, torn

  • 1 (11 ounce) can mandarin oranges, drained

  • ¼ cup slivered almonds, toasted

Directions

  1. Combine canola oil, vinegar, sugar, lemon juice, salt, and dry mustard in a jar with a lid. Shake until ingredients combine into a dressing.

  2. Toss lettuce, oranges, and almonds together in a large mixing bowl. Drizzle dressing over the salad and toss to coat.

Nutrition Facts (per serving)

204 Calories
14g Fat
18g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 204
% Daily Value *
Total Fat 14g 18%
Saturated Fat 1g 5%
Sodium 315mg 14%
Total Carbohydrate 18g 7%
Dietary Fiber 2g 8%
Total Sugars 14g
Protein 3g
Vitamin C 41mg 204%
Calcium 52mg 4%
Iron 1mg 6%
Potassium 302mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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