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My review
Broccoli-Corn Casserole
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Debi
"Great holiday dish."
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Ingredients
40 m servings 128Original recipe yields 16 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Preheat oven to 350 degrees F (175 degrees C).
- Mix broccoli, corn, egg, salt, and pepper in a 3-quart casserole dish.
- Mix crushed crackers and butter together in a small bowl; sprinkle over the broccoli mixture.
- Bake in preheated oven until the crackers are golden brown, 30 to 40 minutes.
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Reviews
Read all reviews 1011 Ratings
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Most helpful positive review
3/10/2014
Holy moly super good!!!! I did add some garlic powder and Cajun seasoning. It was so good
Most helpful critical review
12/14/2018
I used fresh broccoli florets and used the exact size dish and the broccoli was practically raw so not sure if you need use frozen broccoli instead. Also, as the other reviewers have noted there...
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3/10/2014
Holy moly super good!!!! I did add some garlic powder and Cajun seasoning. It was so good
4/27/2013
We liked this dish very much, I cut the recipe in half. I think when I make this again I will try using both cans of corn it wasn't corny enough for me.
12/14/2018
I used fresh broccoli florets and used the exact size dish and the broccoli was practically raw so not sure if you need use frozen broccoli instead. Also, as the other reviewers have noted there...
6/25/2016
Add some shredded cheese to the egg, corn Broccoli mixture. Very good!
7/5/2015
I cooked this on the stove. Boiled the brocolli and added it to the rest of the ingredients. I added a little cayenne pepper and powdered garlic for flavor. I also topped it with shredded chedda...
3/30/2014
There are much better recipes for this out there. This needed something else.