Hot German Potato Salad Casserole

4.2
(13)

Passed down from my German/Dutch Grandmother. A hot potato salad with bacon, cheese and a creamy/vinegar sauce makes this a wonderful dish to serve with bratwurst on a cold fall day in Deutschland or wherever you might be. I usually double the bacon and sauce to make this extra flavorful.

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Prep Time:
20 mins
Cook Time:
1 hrs
Total Time:
1 hrs 20 mins
Servings:
8
Yield:
8 servings

Ingredients

  • 4 cups cubed potatoes

  • 6 slices bacon

  • 1 cup diced celery

  • 3 green onions, diced

  • ½ cup mayonnaise

  • ¼ cup vinegar

  • 2 teaspoons white sugar

  • 1 teaspoon Dijon mustard

  • 1 teaspoon salt

  • ¼ teaspoon ground black pepper

  • 1 cup shredded Cheddar cheese

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Bring potatoes to a boil in a large pot of salted water. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain; transfer potatoes to a large baking dish.

  3. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels; crumble and sprinkle over potatoes.

  4. Heat a skillet over medium heat; cook and stir celery and green onion until celery is tender, about 5 minutes. Transfer vegetables to baking dish.

  5. Whisk mayonnaise, vinegar, sugar, mustard, salt, and black pepper in a bowl until smooth. Pour mixture over potatoes and stir until well mixed. Sprinkle with Cheddar cheese.

  6. Bake in preheated oven until cheese is melted, 20 to 35 minutes.

Nutrition Facts (per serving)

274 Calories
20g Fat
16g Carbs
9g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 274
% Daily Value *
Total Fat 20g 25%
Saturated Fat 6g 31%
Cholesterol 31mg 10%
Sodium 668mg 29%
Total Carbohydrate 16g 6%
Dietary Fiber 2g 8%
Total Sugars 2g
Protein 9g
Vitamin C 17mg 84%
Calcium 146mg 11%
Iron 1mg 6%
Potassium 440mg 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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