Zucchini Nut Cake
Servings Per Recipe: 12
Calories: 504.6
% Daily Value *
protein: 6.2g 12 %
carbohydrates: 59.8g 19 %
dietary fiber: 1.7g 7 %
sugars: 38.1g
fat: 28g 43 %
saturated fat: 10.5g 53 %
cholesterol: 77mg 26 %
vitamin a iu: 459.8IU 9 %
niacin equivalents: 3mg 23 %
vitamin b6: 0.1mg 9 %
vitamin c: 3.7mg 6 %
folate: 69.9mcg 18 %
calcium: 47.3mg 5 %
iron: 2mg 11 %
magnesium: 28.9mg 10 %
potassium: 176.4mg 5 %
sodium: 406.8mg 16 %
thiamin: 0.3mg 26 %
calories from fat: 252
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.