Peppy Pear Preserves
It's the ginger in this one that distinguishes it from other pear preserves.
It's the ginger in this one that distinguishes it from other pear preserves.
I have made this three times and I fear I am addicted to it. It is so much better than any commercial jam and much less expensive
Read MoreThis tasted good, but too much ginger for me. My husband really liked it. Next time I might leave out the fresh ginger.
Read MoreI have made this three times and I fear I am addicted to it. It is so much better than any commercial jam and much less expensive
This tasted good, but too much ginger for me. My husband really liked it. Next time I might leave out the fresh ginger.
I followed the recipe exactly, except I used a pectin powder used for candy-making that is not as concentrated as SureGel one tablespoon at a time cooking an additional minute between each addition until the jam reached sheet stage. I ended up using 5 tablespoons. This stuff is GOOD! I’d definitely recommend the recipe to others and will make more next year when pears are in season.
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