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Mom's Teriyaki Sauce Marinade

Rated as 4.17 out of 5 Stars

"Delicious on fish, chicken, beef, pork, or veggies. Better than any store-bought sauce. Super and simple. Marinate meat or veggies for 20 minutes before cooking."
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Ingredients

10 m servings 61 cals
Original recipe yields 12 servings

Directions

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Nutrition Facts


Per Serving: 61 calories; 4.8 g fat; 4.1 g carbohydrates; 0.9 g protein; 0 mg cholesterol; 603 mg sodium. Full nutrition

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Reviews

Read all reviews 16
  1. 24 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

I absolutely love this recipe! It is so delicious. My family and I really enjoy it, especially since I am on a strict diet. I do add a tbsp more of the molasses though. I love the flavor.

Most helpful critical review

Use low sodium if you are going to make this. It was way too salty!

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I absolutely love this recipe! It is so delicious. My family and I really enjoy it, especially since I am on a strict diet. I do add a tbsp more of the molasses though. I love the flavor.

Very yummy. I thought it was salty too, so I ended up adding in 1/2 cup water; I used 4 T brown sugar instead of molasses. If you heat it up and add corn starch (mix equal parts corn starch & co...

Really good but a little on the salty side.

Use low sodium if you are going to make this. It was way too salty!

Tasty and not too salty for a teriyaki. Kept pork sirloin chops so tender. I doubled recipe for 2 large packages (12).

Delicious teriyaki sauce! Excellent on anything, but we really like it on pork chops and chicken.

9/1/2016

It's OK if you can't get to a grocery store. I should have added honey like other reviewers.

I like my teriyaki sauce a bit sweet, so followed the advice of some of the other reviewers and added honey. I used low-sodium soy sauce and it was salty enough. Very simple, yummy sauce! I woul...

I used with low sodium soy sauce. I also added a Tbs or 2 of honey and about 3 Tbs of the sauce to marinate my beef strips