Home Made Rolled Fondant
Original recipe yields 30 servings
This recipe will cover a 9x13-inch cake with extra for figures and decorating or 2 9x13-inch cakes.
210 calories; protein 0g; carbohydrates 38.8g 13% DV; fat 6.9g 11% DV; cholesterol 0mg; sodium 45.9mg 2% DV. Full Nutrition