Recipes Side Dish Stuffing and Dressing Recipes Rice Stuffing and Dressing Recipes Traditional Rice Stuffing 4.5 (6) 6 Reviews 2 Photos My mother passed this recipe on to her daughters as it was passed on to her from her mother. It is a delicious alternative to traditional bread stuffing, and my family always requests it when a chicken or turkey is on the menu. It will be a stunning addition to your Sunday night dinner table. As with any good recipe, adjust the seasonings to your taste. This recipe quantity is for an approximately 5-pound chicken. Recipe by Sheila Kampman Updated on September 5, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 Prep Time: 20 mins Cook Time: 20 mins Additional Time: 20 mins Total Time: 1 hrs Servings: 6 Yield: 6 servings Jump to Nutrition Facts Ingredients 2 tablespoons butter 1 onion, finely chopped 3 cups water 2 teaspoons dried dill weed, or to taste 2 teaspoons poultry seasoning, or to taste 1 tablespoon dried parsley ground black pepper to taste 2 tablespoons chicken bouillon, or more to taste 1 ½ cups long grain white rice Directions Heat butter in a large saucepan over medium heat. Stir in onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Add water, dill weed, poultry seasoning, parsley, ground black pepper, chicken bouillon, and rice; bring to a boil. Reduce heat to medium-low, cover, and simmer until water is absorbed and rice is just slightly undercooked, 12 to 14 minutes. Stir, taste, and adjust seasonings if desired. Cool completely before using to stuff a chicken. I Made It Print Nutrition Facts (per serving) 132 Calories 4g Fat 21g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 132 % Daily Value * Total Fat 4g 5% Saturated Fat 3g 13% Cholesterol 10mg 3% Sodium 393mg 17% Total Carbohydrate 21g 8% Dietary Fiber 1g 4% Total Sugars 2g Protein 3g Vitamin C 3mg 17% Calcium 35mg 3% Iron 1mg 7% Potassium 115mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved