Sweet Vanilla Cinnamon Pumpkin Seeds
A great way to make your pumpkin seeds into a sweet and healthy treat. They smell so good and taste even better!
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Recipe Summary
Ingredients
12
Original recipe yields 12 servings
Directions
Cook's Note:
Actual baking time may vary depending on how wet or dry your seeds were to begin with.
Editor's Note:
Vanilla bean sugar can be found in specialty shops or online, or you can make your own by storing a clean, dry vanilla bean in a jar of granulated sugar. (This is a great way to get more flavor out of vanilla beans you've scraped and used for other desserts.)
Nutrition Facts
Per Serving:
219 calories; protein 8.5g; carbohydrates 8g; fat 18.7g; cholesterol 7.6mg; sodium 26.7mg.
Full Nutrition
