Skip to main content New<> this month
Get the Allrecipes magazine
Authentic Pho
Reviews:
January 17, 2015

Very good, if you use beef ribs and beef broth gives great beefy flavor. I used some beef base for a little extra flavor then poured through cheese cloth to get the fat and bones. Added two teaspoons of garlic and Chinese five spice. Very clear broth with lots of flavor. Yummy!!!

  1. 140 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars