Recipes Meat and Poultry Chicken Chicken Breast Honey Baked Chicken 4.4 (123) 92 Reviews 11 Photos An economical and family-friendly meal. Recipe by Brucejoy Updated on June 15, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 11 11 11 11 Prep Time: 15 mins Cook Time: 30 mins Total Time: 45 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Ingredients 6 skinless, boneless chicken breast halves ⅓ cup butter, melted ⅓ cup honey 2 tablespoons prepared mustard 1 teaspoon salt 1 teaspoon curry powder Directions Preheat oven to 350 degrees F (175 degrees C). Place chicken breasts into a 9x13-inch baking dish. Whisk butter, honey, mustard, salt, and curry powder together in a bowl until smooth; pour sauce evenly over chicken. Bake in the preheated oven until sauce is bubbling and chicken is no longer pink inside, 30 to 45 minutes. An instant-read meat thermometer inserted into the thickest part of a breast should read at least 160 degrees F (70 degrees C). I Made It Print Nutrition Facts (per serving) 272 Calories 13g Fat 16g Carbs 23g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 272 % Daily Value * Total Fat 13g 17% Saturated Fat 7g 36% Cholesterol 88mg 29% Sodium 569mg 25% Total Carbohydrate 16g 6% Dietary Fiber 0g 1% Total Sugars 16g Protein 23g Vitamin C 0mg 1% Calcium 19mg 1% Iron 1mg 6% Potassium 173mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved