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Cucumber Salad With Thai Sweet Chili Vinaigrette

Rated as 4.57 out of 5 Stars
26

"Cool, spicy, and sweet."
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Ingredients

1 h 15 m servings 36
Original recipe yields 4 servings

Directions

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  1. Whisk rice vinegar, chili sauce, sesame oil, sugar, and garlic together in a small bowl; season with salt.
  2. Combine cucumber and onion in a separate bowl. Pour vinegar mixture over cucumber and onion mixture and toss to coat. Refrigerate at least 1 hour. Toss before serving.

Nutrition Facts


Per Serving: 36 calories; 1.3 6.5 0.6 0 87 Full nutrition

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Reviews

Read all reviews 55
  1. 75 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Simple, yet tasty! This comes together very quickly...the hardest part is waiting for the cucumber to marinate an hour! I love marinated cukes and this is a nice change from the usual. Next tim...

Most helpful critical review

7 21 17 ... I liked this, but thought I'd like it more. I like spicy food & this is spicy! Spicy is the main flavor though. Easy enough to add more sugar, but, as is, it's spicy with a hint ...

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Simple, yet tasty! This comes together very quickly...the hardest part is waiting for the cucumber to marinate an hour! I love marinated cukes and this is a nice change from the usual. Next tim...

Wow, Wow & Wow! What a terrific variation for a cucumber salad. I wasn't sure whether or not to use "toasted" sesame oil, so I used half toasted and half regular. The marinade is delicious. Onl...

Tried and liked it very much, great recipe.

I have been making a similar dish. To offset the sweetness, add balance and crunch, I add thinly sliced radishes at serving time. It adds color too. Radishes are not good if added when marinatin...

These are great! Worst part was slicing my finger on the mandolin....ouch! I'll be more careful next time-because there WILL be a next time. Only I know I need to at least double it because it d...

Great flavor!! I used a mandolin to slice the cucumbers so it was super fast to prepare. I used jarred garlic rather than the granulated garlic. I'm always happy to find Asian dishes without soy...

This recipe is great!! A nice change from a mayo based dressing. Like others you can't stop eating it....addicting! If I have fresh tomatoes I chop them up and add them also.

Really good cucumber salad that deserves 5 stars as it is written. We like a little kick sometimes so I added a teaspoon of spicy Asian chili sauce and we loved it both ways.