This is a zippy dip that will be a real crowd pleaser. Serve with your favorite chips, pita bread or cubed bread. You may add more horseradish for more zip!!

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Recipe Summary

prep:
10 mins
cook:
10 mins
additional:
1 hr
total:
1 hr 20 mins
Servings:
20
Yield:
2.5 cups
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Ingredients

20
Original recipe yields 20 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.

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  • In a large bowl, combine horseradish, sour cream, mayonnaise and lemon juice. Stir well. Stir in bacon; cover and refrigerate one hour. Stir and top with parsley before serving.

Nutrition Facts

130 calories; protein 1.9g 4% DV; carbohydrates 2.1g 1% DV; fat 13g 20% DV; cholesterol 17.9mg 6% DV; sodium 122.9mg 5% DV. Full Nutrition
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Reviews (22)

Read More Reviews

Most helpful positive review

Rating: 5 stars
02/22/2003
This was delicious however I had to more than double the amount of horseradish. Read More
(15)

Most helpful critical review

Rating: 2 stars
01/30/2004
This did not turn out at all as I expected. I've had store-bought bacon horseradish dip that I love and this dip did not taste like that. I did find another recipe online that turned out much better which was: one small (8 oz?) container sour cream 1/2 cup real mayo 2 TBS prepared horseradish 8 slices bacon crisped and crumbled dash garlic salt dash onion powder dash pepper. Also good with Oscar Mayer real bacon bits. Read More
(43)
23 Ratings
  • 5 star values: 11
  • 4 star values: 5
  • 3 star values: 1
  • 2 star values: 6
  • 1 star values: 0
Rating: 2 stars
01/29/2004
This did not turn out at all as I expected. I've had store-bought bacon horseradish dip that I love and this dip did not taste like that. I did find another recipe online that turned out much better which was: one small (8 oz?) container sour cream 1/2 cup real mayo 2 TBS prepared horseradish 8 slices bacon crisped and crumbled dash garlic salt dash onion powder dash pepper. Also good with Oscar Mayer real bacon bits. Read More
(43)
Rating: 5 stars
02/22/2003
This was delicious however I had to more than double the amount of horseradish. Read More
(15)
Rating: 3 stars
03/15/2008
This is a good basic recipe but to suit my personal taste I had to cut the amount of sour cream in half and add extra horseradish. I also added some garlic onion salt and pepper and used a whole pouch of Oscar Mayer Real Bacon Bits. Read More
(12)
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Rating: 4 stars
02/22/2003
This recipe gets better with age so make a day or two ahead of your event. Read More
(8)
Rating: 5 stars
07/02/2008
Absoutely the hit of the party every time. I like to totally overload it with bacon. It is always the first thing to go. Read More
(8)
Rating: 5 stars
01/25/2005
really good! but chill longer than one hour. can be made first thing in the morning or even night before. Read More
(7)
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Rating: 5 stars
01/02/2010
You'll never buy that store-bought stuff again once you learn to tweak this recipe! I pulverized the bacon in my mini-chopper (used 8 slices not 6) and added a healthy dose of Penzey's Bavarian seasoning. Delicious! Read More
(6)
Rating: 2 stars
07/30/2004
This lacked 'zest'. I will try again add Worcestershire instead of lemon garlic salt and chives instead of parsley. Read More
(5)
Rating: 5 stars
11/22/2010
Made this without the bacon (did not have any). My husband loved the dill flavor. Can't wait to try with the bacon!! Delicious!! Read More
(4)
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