Meat and Poultry Pork Bacon Appetizers Bacon Horseradish Dip 4.0 (24) 23 Reviews 3 Photos This zippy bacon and horseradish dip will be a real crowd pleaser. Serve with your favorite chips, pita bread, or cubed bread. You may add more horseradish for more zip! Recipe by Anonymous Updated on September 7, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 3 3 Prep Time: 10 mins Cook Time: 10 mins Additional Time: 1 hr Total Time: 1 hr 20 mins Servings: 20 Yield: 2 1/2 cups Jump to Nutrition Facts Ingredients 6 slices bacon 1 pint sour cream ½ cup mayonnaise ¼ cup prepared horseradish 1 lemon, juiced ½ teaspoon chopped fresh parsley Directions Place the bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside. In a large bowl, combine sour cream, mayonnaise, horseradish, and lemon juice. Stir well. Stir in bacon; cover and refrigerate for 1 hour. Stir and top with parsley before serving. I Made It Print Nutrition Facts (per serving) 130 Calories 13g Fat 2g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 20 Calories 130 % Daily Value * Total Fat 13g 17% Saturated Fat 5g 25% Cholesterol 18mg 6% Sodium 123mg 5% Total Carbohydrate 2g 1% Dietary Fiber 0g 1% Total Sugars 0g Protein 2g Vitamin C 5mg 26% Calcium 33mg 3% Iron 0mg 1% Potassium 67mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved