Bacon Horseradish Dip

Name: Bacon Horseradish Dip
Prep time: 10 min
Cook time: 10 min
Total time: 80 min
Ingredients: 6 slices bacon; 1 pint sour cream; 0.5 cup mayonnaise; 0.25 cup prepared horseradish; 1 lemon, juiced; 0.5 teaspoon chopped fresh parsley

4.0

(24)

23 Reviews

3 Photos

This zippy bacon and horseradish dip will be a real crowd pleaser. Serve with your favorite chips, pita bread, or cubed bread. You may add more horseradish for more zip!

Recipe by Anonymous

Updated on September 7, 2022

3

Prep Time:

10 mins

Cook Time:

10 mins

Additional Time:

1 hr

Total Time:

1 hr 20 mins

Servings:

20

Yield:

2 1/2 cups

Jump to Nutrition Facts

Ingredients

6 slices bacon
1 pint sour cream
½ cup mayonnaise
¼ cup prepared horseradish
1 lemon, juiced
½ teaspoon chopped fresh parsley

Directions

Place the bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
In a large bowl, combine sour cream, mayonnaise, horseradish, and lemon juice. Stir well. Stir in bacon; cover and refrigerate for 1 hour. Stir and top with parsley before serving.

Nutrition Facts (per serving)

130	Calories
13g	Fat
2g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 20
Calories 130
% Daily Value *
Total Fat 13g	17%
Saturated Fat 5g	25%
Cholesterol 18mg	6%
Sodium 123mg	5%
Total Carbohydrate 2g	1%
Dietary Fiber 0g	1%
Total Sugars 0g
Protein 2g
Vitamin C 5mg	26%
Calcium 33mg	3%
Iron 0mg	1%
Potassium 67mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.