Rating: 4.5 stars
24 Ratings
  • 5 star values: 12
  • 4 star values: 10
  • 3 star values: 0
  • 2 star values: 2
  • 1 star values: 0

A refreshing change from lemonade. If you don't care for pulp in your drink, feel free to strain the juice before you add it to the water.

Recipe Summary

prep:
5 mins
cook:
5 mins
total:
10 mins
Servings:
8
Yield:
10 cups
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Bring 2 cups water and sugar to a boil in a small saucepan; cook at a boil for 3 minutes, stirring to dissolve sugar, and creating a simple syrup.

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  • Combine simple syrup, 6 cups water, orange juice, and lemon juice in a large pitcher; refrigerate until cold.

Nutrition Facts

169 calories; protein 0.4g; carbohydrates 43.2g; fat 0.1g; sodium 7.7mg. Full Nutrition
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