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Almond Sour Cream Dip

Rated as 4 out of 5 Stars

"I got this recipe from a former co-worker. It is the best dip for fresh fruit I have ever tasted. Slivered almonds are blended into a sweet, thick mixture of pure, creamy goodness. "
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1 h 15 m servings 67
Original recipe yields 18 servings (2.25 cups)


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  1. In a medium bowl, mix the sour cream, sugar and salt. Fold in the almonds and whipped cream. Chill in the refrigerator 1 hour or longer before serving.

Nutrition Facts

Per Serving: 67 calories; 5.4 4 1.1 10 8 Full nutrition

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Read all reviews 3
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This is very good dip. I tasted it before adding the almonds and just felt it needed a little something. I added 1/4 tsp. of almond extract and was very pleased with the result. I also toasted t...

We made this a a few other dips for my sons birthday party.......added the almond extract another reviewer suggested and it came out awesome

Wonderful! I did not have almonds, so I just added some almond extract. I served it with a big fruit platter as dessert. The kids did not like the dip, but I loved it and even my husband who had...