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Swiss Chard Sauteed with Lime
Reviews:
January 17, 2015

Nice cure for cabin fever-fresh greens and one's favorite seed catalog. I didn't add a thing to the recipe. The lime, salt, and oil are plenty.

  1. 18 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 1 out of 5 Stars