Garlic Brussels Sprouts with Crispy Bacon

Name: Garlic Brussels Sprouts with Crispy Bacon
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 1.5 pounds fresh Brussels sprouts; 8 slices bacon; 1 teaspoon butter; 2 teaspoons olive oil; 4 cloves garlic, chopped; 0.5 cup reduced-sodium chicken broth; 0.25 teaspoon salt; 0.125 teaspoon ground black pepper; 2 teaspoons butter

4.6

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84 Reviews

24 Photos

Pan-fry Brussels sprouts in butter and crispy bacon for a smoky addition to your vegetable side dish. You can add a little of the bacon grease to the dish if you prefer.

Recipe by smokey14903

Updated on October 17, 2022

close up view of Garlic Brussels Sprouts with Crispy Bacon on a plate

24

Prep Time:

15 mins

Cook Time:

25 mins

Total Time:

40 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

1 ½ pounds fresh Brussels sprouts
8 slices bacon
1 teaspoon butter
2 teaspoons olive oil
4 cloves garlic, chopped
½ cup reduced-sodium chicken broth
¼ teaspoon salt
⅛ teaspoon ground black pepper
2 teaspoons butter

Directions

Cut an 'X' in the core end of each Brussels sprout. Set sprouts aside.
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes; drain and cool on paper towels. Crumble.
Heat 1 teaspoon butter and olive oil in a large skillet over medium heat; cook and stir garlic until golden brown, 3 to 5 minutes. Add Brussels sprouts; toss to coat. Stir in broth, salt, and black pepper; cover and cook until Brussels sprouts are tender, 12 to 14 minutes. Drain liquid from pan.
Stir remaining 2 teaspoons butter into Brussels sprouts mixture until melted. Mix in bacon and serve.

Nutrition Facts (per serving)

151	Calories
9g	Fat
11g	Carbs
9g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 151
% Daily Value *
Total Fat 9g	12%
Saturated Fat 3g	17%
Cholesterol 19mg	6%
Sodium 431mg	19%
Total Carbohydrate 11g	4%
Dietary Fiber 4g	16%
Total Sugars 3g
Protein 9g
Vitamin C 97mg	486%
Calcium 54mg	4%
Iron 2mg	10%
Potassium 520mg	11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.