Ingredients35 m servings 80 cals
- Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
- Place bagel slices into a large mixing bowl and drizzle with olive oil while tossing lightly; sprinkle bagel slices with garlic powder and toss again. Arrange bagel chips onto the prepared baking sheet.
- Bake in the preheated oven for 10 minutes; turn the chips over and bake until chips are crisp and dry, about 10 more minutes.
Per Serving: 80 calories; 3.7 g fat; 9.7 g carbohydrates; 1.9 g protein; 0 mg cholesterol; 95 mg sodium. Full nutrition
ReviewsRead all reviews 4
This recipe did not work at all for me prepared as the recipe stated. I am not sure how the bagel chips were supposed to be cut, so, I cut some the full size of the bagel and some across the bag...
These were really good and I didn't have any issues with the cooking time or temp. I cut my bagels straight across and took the advice of the submitter and used a different seasoning I used Goya...
I'm sure the way the recipe is written is even better, but what I really needed was the baking instructions. I just slice the bagel, single layer it on the baking sheet, spray with Pam or other...