Recipes Slow Cooker Chicken Continental 3.9 (119) 98 Reviews 4 Photos A slow cooker meal which cooks all day while you are at work, and is ready when you get home!!! Recipe by JTWCO Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 4 4 4 4 Prep Time: 20 mins Cook Time: 8 hrs Total Time: 8 hrs 20 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Ingredients 2 (8 ounce) jars dried beef 6 skinless, boneless chicken breast halves 1 cup sour cream 1 (10.75 ounce) can condensed cream of mushroom soup ¼ cup all-purpose flour Directions Lightly grease slow cooker, and line with dried beef. Place 2 to 3 chicken breasts in the slow cooker. In a mixing bowl, stir together sour cream, soup, and flour; pour 1/2 of mixture over chicken. Layer with the dried beef and chicken breasts, and pour in the remaining sour cream mixture. Top with the remaining dried beef. Cook in slow cooker on LOW for 8 hours, or on HIGH for 4 hours. I Made It Print Nutrition Facts (per serving) 388 Calories 14g Fat 11g Carbs 53g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 388 % Daily Value * Total Fat 14g 18% Saturated Fat 7g 34% Cholesterol 144mg 48% Sodium 2508mg 109% Total Carbohydrate 11g 4% Dietary Fiber 0g 0% Total Sugars 3g Protein 53g Vitamin C 2mg 9% Calcium 70mg 5% Iron 4mg 19% Potassium 569mg 12% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved