Oven-Baked Parsley Red Potatoes

Name: Oven-Baked Parsley Red Potatoes
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 0.5 cup butter, cubed; 2 pounds red potatoes, halved; 1 tablespoon minced onion, or to taste; 2 tablespoons minced fresh parsley; 0.5 teaspoon salt; 0.25 teaspoon ground black pepper

4.7

(70)

51 Reviews

11 Photos

My grandmother made these parsley potatoes for as long as I can remember, and I'm 58. I bake the potatoes like she did and serve them with pork or chicken. It's a favorite of my father-in-law who always asks for them when he comes for dinner.

Recipe by Suzanne Marzano

Updated on April 28, 2023

11

Prep Time:

10 mins

Cook Time:

40 mins

Total Time:

50 mins

Servings:

8

Jump to Nutrition Facts

Ingredients

½ cup butter, cubed
2 pounds red potatoes, cut in half
1 tablespoon minced onion, or to taste
2 tablespoons minced fresh parsley
½ teaspoon salt
¼ teaspoon ground black pepper

Directions

Preheat the oven to 375 degrees F (190 degrees C). Place butter into a large baking dish and set in the oven while preheating.
Remove the baking dish from the oven. Add potatoes and onion and toss until thoroughly coated with butter; this will give them a nicely browned and slightly crisp coating.
Bake in the preheated oven until potatoes are tender, about 40 minutes. Remove from the oven and sprinkle with parsley, salt, and pepper. Toss until well coated.

Tips

These potatoes can be cooked in the oven alongside meat, just add more time if cooking at a lower temperature. They can also be made ahead of time and just reheated without losing flavor or texture. They also freeze well.

Nutrition Facts (per serving)

182	Calories
12g	Fat
18g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 182
% Daily Value *
Total Fat 12g	15%
Saturated Fat 7g	37%
Cholesterol 31mg	10%
Sodium 235mg	10%
Total Carbohydrate 18g	7%
Dietary Fiber 2g	7%
Total Sugars 1g
Protein 2g
Vitamin C 11mg	56%
Calcium 17mg	1%
Iron 1mg	5%
Potassium 528mg	11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.