Ice Cream Sandwich Dessert

Name: Ice Cream Sandwich Dessert
Prep time: 20 min
Total time: 80 min
Ingredients: 22 ice cream sandwiches; 1 (16 ounce) container frozen whipped topping, thawed; 1 (12 ounce) jar caramel ice cream topping; 1.5 cups salted peanuts

4.8

(34)

27 Reviews

3 Photos

No one will believe this awesome dessert is just dressed-up ice cream sandwiches!

Recipe by HOPEB

Published on June 19, 2013

3

Prep Time:

20 mins

Additional Time:

1 hrs

Total Time:

1 hrs 20 mins

Servings:

12

Yield:

1 9x13-inch ice cream cake

Jump to Nutrition Facts

Ingredients

22 ice cream sandwiches
1 (16 ounce) container frozen whipped topping, thawed
1 (12 ounce) jar caramel ice cream topping
1 ½ cups salted peanuts

Directions

Cut one ice cream sandwich in half. Place one whole and one half sandwich along a short side of a high-sided 9x13-inch casserole dish. Repeat until bottom is covered, alternating the whole and half sandwiches. Spread with half of the whipped topping. Pour caramel on top. Sprinkle with half of the peanuts. Repeat layers with remaining ice cream sandwiches, whipped topping, and peanuts. The pan will be full. Cover and freeze for up to 2 months. Remove from freezer 20 minutes before serving. Cut into squares.

Nutrition Facts (per serving)

559	Calories
29g	Fat
71g	Carbs
10g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 559
% Daily Value *
Total Fat 29g	37%
Saturated Fat 15g	77%
Cholesterol 37mg	12%
Sodium 322mg	14%
Total Carbohydrate 71g	26%
Dietary Fiber 3g	10%
Total Sugars 37g
Protein 10g
Vitamin C 1mg	3%
Calcium 137mg	11%
Iron 1mg	6%
Potassium 375mg	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.