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My review
Vanilla Wafer Cookies That Are Better Than Storebought
8
usmcwifey
"This recipe comes from my favorite cookbook from a church. It is simple, easy, inexpensive and delicious! Not to mention it tastes better than the vanilla wafers you can buy at the store! You can make the cookies bigger if you'd like, they just won't have as crispy of an outside. We like to add a slice of banana between two cookies, dip them in chocolate, and then freeze them (;"
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Ingredients
30 m servings 165Original recipe yields 14 servings (28 servings)
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- US
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Directions
{{model.addEditText}} Print- Preheat oven to 350 degrees F (175 degrees C).
- Beat butter and sugar in a mixing bowl with an electric mixer until light and fluffy; beat in egg and vanilla extract. Combine flour, baking powder, and salt in a bowl and mix the dry ingredients thoroughly into butter mixture. Drop cookies about 2 inches apart, 1 teaspoon at a time, onto ungreased baking sheets.
- Bake in the preheated oven until edges of cookies are golden brown, 12 to 15 minutes. Cool cookies on wire racks.
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Footnotes
- Partner Tip
- Reynolds® parchment can be used for easier cleanup/removal from the pan.
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Reviews
Read all reviews 7892 Ratings
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Most helpful positive review
7/3/2014
excellent! for the most part, I kept ingredients as listed, but changed the method to combat the spreading and thin result others reviewed.I always bake with butter flavor crisco, bake with par...
Most helpful critical review
8/2/2012
They turned out alright. They spread quite a bit more than I expected.
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Newest
7/3/2014
excellent! for the most part, I kept ingredients as listed, but changed the method to combat the spreading and thin result others reviewed.I always bake with butter flavor crisco, bake with par...
10/21/2012
My husband was craving Vanilla wafers! They were alomst $5 a box I thought no way I'm going to look a recipe, and here you were!! Thank you, cookies turned out great, better than "Nilla's".... p...
8/2/2012
They turned out alright. They spread quite a bit more than I expected.
7/27/2012
I forgot to add the oven temperature! I am so sorry! The temp is 350 just as you thought!
9/23/2014
These little vanilla wafers are so delicious! After reading several reviews, a common theme I saw was that the cookies spread a lot, so I increased the flour slightly to 1 and 1/2 cups and als...
12/5/2012
These were perfect for me and are quite good but I don't eat the commercial version so I can't really compare to that. They started to overbrown on the edges after 9-10 min but I needed most of...
6/16/2013
I was right in the middle of making my Dad's favorite Banana pudding (for Father's Day) when I realized I forgot to buy the Nilla Wafers at the store! So I googled homemade ones and found this ...
3/28/2013
i made these lastnight added half a tsp of rasberry extract awsome!!!!by the way didnt hae butter used margerine they turned out chewy mmmmmmm
10/22/2013
These cookies are very good. The recipe is essentially a sugar cookie. I added an extra tsp of vanilla extract because yum. :) I did make them a bit too big, but that was my own fault because I ...