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My review
Caprese Salad with Balsamic Reduction
27
stefychefy
"Tomatoes, fresh mozzarella, and basil drizzled with a sweet balsamic reduction and olive oil. Easy, impressive and delicious! Most grocery stores now sell prepared balsamic reductions. Surprisingly it's just as good!"
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Ingredients
25 m servings 580Original recipe yields 4 servings
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- US
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Directions
{{model.addEditText}} Print- Stir balsamic vinegar and honey together in a small saucepan and place over high heat. Bring to a boil, reduce heat to low, and simmer until the vinegar mixture has reduced to 1/3 cup, about 10 minutes. Set the balsamic reduction aside to cool.
- Arrange alternate slices of tomato and mozzarella cheese decoratively on a serving platter. Sprinkle with salt and black pepper, spread fresh basil leaves over the salad, and drizzle with olive oil and the balsamic reduction.
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Reviews
Read all reviews 120166 Ratings
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Most helpful positive review
8/2/2012
YUM! I only had grape tomatoes and small fresh mozzarella balls, so I went w/ it. The flavors were wonderful and the basalmic reduction really added something special to this...so light and refr...
Most helpful critical review
5/28/2013
Balsamic reduction was entirely too sweet for my taste otherwise the recipe is delicious and simple. Next time I will start with 1 Tablespoon of honey and adjust accordingly. Fresh quality ingre...
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8/2/2012
YUM! I only had grape tomatoes and small fresh mozzarella balls, so I went w/ it. The flavors were wonderful and the basalmic reduction really added something special to this...so light and refr...
10/6/2014
First time I tried this, it wouldn't reduce to 1/3 cup even after simmering for 30 minutes. When it cooled off it was very gluey in consistency. Tried again, and followed directions exactly (s...
8/29/2012
This recipe was excellent. Now that I know how easy it is to make a Balsamic Reduction, I will be making it more often.
5/28/2013
Balsamic reduction was entirely too sweet for my taste otherwise the recipe is delicious and simple. Next time I will start with 1 Tablespoon of honey and adjust accordingly. Fresh quality ingre...
3/22/2014
Excellent recipe, will make again. I made a salad with the ingredients by simply tossing them together about 30 mins before dinner. I got rave reviews from our company. Very fresh tasting. On...
7/22/2013
First timer on the balsamic reduction. It took longer for the "reduction" part than 10 minutes for me. I was afraid I'd ruined it. But it tasted marvelous. My son and husband loved the salad and...
7/9/2014
Nothing screams summer to me more than a nice caprese salad! I cut back the balsamic to about 1/4 cup and just added about 1 tablespoon of honey. Even after reduced slightly, it was more than en...
8/30/2015
Good recipe, but was a little shocked that it calls for 1 cup of balsamic vinegar. And then adding honey on top of that? They must be using a really cheap, watery balsamic. I would recommend ...