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My review
Caprese Salad with Balsamic Reduction
stefychefy
"Tomatoes, fresh mozzarella, and basil drizzled with a sweet balsamic reduction and olive oil. Easy, impressive and delicious! Most grocery stores now sell prepared balsamic reductions. Surprisingly it's just as good!"
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Ingredients
25 m servings 580 calsOriginal recipe yields 4 servings
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Directions
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Prep
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Ready In
- Stir balsamic vinegar and honey together in a small saucepan and place over high heat. Bring to a boil, reduce heat to low, and simmer until the vinegar mixture has reduced to 1/3 cup, about 10 minutes. Set the balsamic reduction aside to cool. Watch Now
- Arrange alternate slices of tomato and mozzarella cheese decoratively on a serving platter. Sprinkle with salt and black pepper, spread fresh basil leaves over the salad, and drizzle with olive oil and the balsamic reduction. Watch Now
Nutrition Facts
Per Serving: 580 calories; 38.8 g fat; 34.8 g carbohydrates; 22 g protein; 89 mg cholesterol; 331 mg sodium. Full nutrition
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Reviews
Read all reviews 100138 Ratings
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Most helpful positive review
8/2/2012
YUM! I only had grape tomatoes and small fresh mozzarella balls, so I went w/ it. The flavors were wonderful and the basalmic reduction really added something special to this...so light and refr...
Most helpful critical review
5/28/2013
Balsamic reduction was entirely too sweet for my taste otherwise the recipe is delicious and simple. Next time I will start with 1 Tablespoon of honey and adjust accordingly. Fresh quality ingre...
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8/2/2012
YUM! I only had grape tomatoes and small fresh mozzarella balls, so I went w/ it. The flavors were wonderful and the basalmic reduction really added something special to this...so light and refr...
8/29/2012
This recipe was excellent. Now that I know how easy it is to make a Balsamic Reduction, I will be making it more often.
10/6/2014
First time I tried this, it wouldn't reduce to 1/3 cup even after simmering for 30 minutes. When it cooled off it was very gluey in consistency. Tried again, and followed directions exactly (s...
5/28/2013
Balsamic reduction was entirely too sweet for my taste otherwise the recipe is delicious and simple. Next time I will start with 1 Tablespoon of honey and adjust accordingly. Fresh quality ingre...
3/22/2014
Excellent recipe, will make again. I made a salad with the ingredients by simply tossing them together about 30 mins before dinner. I got rave reviews from our company. Very fresh tasting. On...
7/22/2013
First timer on the balsamic reduction. It took longer for the "reduction" part than 10 minutes for me. I was afraid I'd ruined it. But it tasted marvelous. My son and husband loved the salad and...
7/9/2014
Nothing screams summer to me more than a nice caprese salad! I cut back the balsamic to about 1/4 cup and just added about 1 tablespoon of honey. Even after reduced slightly, it was more than en...
9/2/2012
Oooooh that was good! Be sure to buy good quality tomatoes from a local Farmer's Market if possible. Quality makes all the difference! I accidentally used 1/3 cup honey, but it was fantastic ...