Recipes Paleo Taco Salad 4.5 (23) 13 Reviews 2 Photos Paleo Mexicano! Recipe by Chris Denzer Published on June 8, 2018 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 2 Prep Time: 25 mins Cook Time: 20 mins Total Time: 45 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Ingredients 2 tablespoons chili powder 2 teaspoons ground cumin 2 teaspoons garlic powder ½ teaspoon cayenne pepper salt and ground black pepper to taste 1 pound ground beef 1 onion, diced 2 cloves garlic, minced ½ cup salsa ¼ cup sour cream 1 tablespoon lime juice 2 romaine hearts, shredded 3 cups cherry tomatoes, halved ¼ cup shredded Cheddar cheese, or to taste (Optional) ⅓ cup cilantro, chopped Directions Mix together chili powder, cumin, garlic powder, cayenne pepper, salt, and ground black pepper in a small bowl. Heat a large skillet over medium-high heat and cook ground beef, stirring often, until the meat is crumbly, evenly browned, and no longer pink, about 10 minutes. Mix in onion and garlic; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir spice mixture into ground beef mixture and cook until fragrant, 2 to 3 more minutes. Combine salsa, sour cream, and lime juice in a small bowl. To serve, spread shredded romaine lettuce onto a serving platter and top with meat mixture, salsa mixture, cherry tomatoes, Cheddar cheese, and chopped cilantro. I Made It Print Nutrition Facts (per serving) 385 Calories 25g Fat 19g Carbs 25g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 385 % Daily Value * Total Fat 25g 32% Saturated Fat 11g 53% Cholesterol 83mg 28% Sodium 414mg 18% Total Carbohydrate 19g 7% Dietary Fiber 6g 22% Total Sugars 4g Protein 25g Vitamin C 54mg 269% Calcium 158mg 12% Iron 5mg 28% Potassium 1039mg 22% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved