Whole Grilled Trout
Whole trout stuffed with herbs and flavorings, then grilled directly on grates, produces flavorful, flaky, tender fish with tasty crispy skin.
Recipe Summary test
Original recipe yields 4 servings
242 calories; protein 31g; carbohydrates 3.8g; fat 11.2g; cholesterol 91.8mg; sodium 156.1mg. Full Nutrition