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Slow Cooker Risotto
Reviews:
September 13, 2012

I must say...I was extremely skeptical when first reading this recipe. I did not think risotto could be this easy and this good...but it turned out absolutely delicious! I used low sodium chicken broth to keep it a little healthier and it was still amazing. I also used Asiago cheese instead of Parmesean just because thats what I had on hand. Thank you for such a scrumptious and easy recipe!

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