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My Grandma taught me to make this when I was a little kid, using the cucumbers and dill she grew in her own garden. Now when I make this, I use reduced fat sour cream in this salad. One of my fa...
Given the rave reviews, we were disappointed with this recipe. It was rather tasteless. Maybe our onions were too mild?
My Grandma taught me to make this when I was a little kid, using the cucumbers and dill she grew in her own garden. Now when I make this, I use reduced fat sour cream in this salad. One of my fa...
The first time I prepared I followed exactly and it is refreshing and delicious. The second time I added a little more dill and an extra green onion and it was even better. Hits the spot and i...
Didn't measure anything,just kind of dumped things in till it looked the way I wanted it to. I had planned to add a squirt of fresh lemon juice but I forgot. That was pure serendipity becaus...
Cucumber salad as I remember it! It wasn't until I sampled this after putting it together and refrigerating it that I realized this tasted just like Mom use to makeā¦and Grandma before her. Can...
I was looking for a recipe that would give me the taste of that good ole Cucumber Salad I had many times back in the day, at those church pot lucks. I have to say, this brought back those memor...
This the recipe my German mother in law taught me using fresh garden ingredients. I add a squeeze of fresh lemon juice to brighten things up.
Pretty good balance of tastes, although I would have preferred either another cucumber or less sour cream. Also next time I will blend the spices into the sour cream before adding it to the cuc...