Tiger Butter Chocolates

4.7
(19)

These chocolates were made by our mother throughout our childhood. The distinctive chocolate stripes give them a tiger-like pattern.

8
8
8
8
Prep Time:
10 mins
Cook Time:
15 mins
Additional Time:
45 mins
Total Time:
1 hrs 10 mins
Servings:
18
Yield:
18 chocolates

Ingredients

  • 1 pound white baking chocolate, coarsely chopped

  • 1 cup natural peanut butter

  • 5 ounces dark chocolate, coarsely chopped

Directions

  1. Line a 9x13-inch baking dish with plastic wrap.

  2. Melt white chocolate in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.

  3. Place melted white chocolate in a large bowl and stir in peanut butter until well combined. Pour mixture into the prepared baking dish and smooth the top with a spatula.

  4. Melt dark chocolate in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching. Drizzle melted dark chocolate over the white chocolate-peanut butter mixture in stripes. Use a butter knife to make a marble pattern.

  5. Allow candy to set until it begins to firm up but is not solidified, about 45 minutes. Cut into squares.

Nutrition Facts (per serving)

262 Calories
18g Fat
23g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 18
Calories 262
% Daily Value *
Total Fat 18g 23%
Saturated Fat 7g 37%
Cholesterol 5mg 2%
Sodium 61mg 3%
Total Carbohydrate 23g 8%
Dietary Fiber 2g 5%
Total Sugars 20g
Protein 5g
Vitamin C 0mg 1%
Calcium 61mg 5%
Iron 1mg 3%
Potassium 200mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love