Spiced Nuts II


Spiced nuts are a great holiday snack or party food. In this recipe mixed nuts are baked with sugar, cinnamon, nutmeg and cloves, and mixed with raisins.

Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
8 servings


  • 1 egg white, beaten

  • 2 cups mixed nuts

  • 6 tablespoons granulated sugar

  • 1 tablespoon ground cinnamon

  • teaspoon ground nutmeg

  • teaspoon ground cloves

  • 1 cup raisins

  • ½ teaspoon salt (Optional)


  1. Preheat oven to 325 degrees F (165 degrees C).

  2. Beat egg white until smooth; stir in nuts. In a small bowl combine sugar, cinnamon, nutmeg and cloves; stir into nut mixture. Spread on a baking sheet.

  3. Bake in preheated oven for 20 minutes, stirring occasionally.

  4. Remove from oven and stir in raisins and salt. Cool before storing in an airtight container.

Nutrition Facts (per serving)

298 Calories
18g Fat
33g Carbs
7g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 298
% Daily Value *
Total Fat 18g 23%
Saturated Fat 2g 12%
Sodium 384mg 17%
Total Carbohydrate 33g 12%
Dietary Fiber 4g 15%
Total Sugars 22g
Protein 7g
Vitamin C 1mg 3%
Calcium 43mg 3%
Iron 2mg 9%
Potassium 352mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.